afternoon memorial service
assorted tea sandwiches
fresh cucumber sandwiches with dill mayonnaise
camembert, fig and candied walnut on toasted brioche
Manchego and quince paste on grilled toast
curried chicken, orange marmalade and flaked coconut on wheat bread
roast beef with lemon-basil mayonnaise and shallot jam
smoked salmon on brown bread with lemons and capers
homemade sweet and savory scones
herb cheddar
rosemary pear and Asiago
glazed lemon
brown sugar pecan
offered with Devonshire cream and raspberry jam
fruit skewers with apricot yogurt dip
tea cookies and assorted petit sweets
coffee, decaf and assorted teas
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